Boil spaghetti in salt water one-half hour, drain, cover with soup stock, add one can of tomatoes, salt, pepper to taste. One can mushrooms. Boil all these ingredients well together, turn into a hot dish. Pass grated Parmesan cheese, to sprinkle over each portion. Fresh mushrooms turned in butter may be used instead of canned ones.
MUSHROOM SPAGHETTI
Author: Top of the Rock Astronaut / Labels: MushroomsBoil spaghetti in salt water one-half hour, drain, cover with soup stock, add one can of tomatoes, salt, pepper to taste. One can mushrooms. Boil all these ingredients well together, turn into a hot dish. Pass grated Parmesan cheese, to sprinkle over each portion. Fresh mushrooms turned in butter may be used instead of canned ones.
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