Chop ½ a pt. of raw oysters and ½ a pt. of cooked veal very fine. Soak 3 tablespoonfuls of bread crumbs in the oyster broth and then add a tablespoonful of butter, a little onion juice, the beaten yolks of 2 eggs. Mix all well together, shape into croquettes and fry.
Oyster Croquettes
Author: Top of the Rock Astronaut / Labels: OystersChop ½ a pt. of raw oysters and ½ a pt. of cooked veal very fine. Soak 3 tablespoonfuls of bread crumbs in the oyster broth and then add a tablespoonful of butter, a little onion juice, the beaten yolks of 2 eggs. Mix all well together, shape into croquettes and fry.
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment