INGREDIENTS.--1 small lemon, 3/4 pint of melted butter made with milk.
Mode.--Cut the lemon into very thin slices, and these again into very small dice. Have ready 3/4 pint of melted butter; put in the lemon; let it just simmer, but not boil, and pour it over the fowls.
Time.--1 minute to simmer.
Sufficient for a pair of large fowls.
Mode.--Cut the lemon into very thin slices, and these again into very small dice. Have ready 3/4 pint of melted butter; put in the lemon; let it just simmer, but not boil, and pour it over the fowls.
Time.--1 minute to simmer.
Sufficient for a pair of large fowls.
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