INGREDIENTS.--1/2 pint of melted butter; 1 heaped tablespoonful of chopped parsley, salt and pepper to taste, the juice of 1/2 large lemon; when liked, 2 minced shalots.
Mode.--Make 1/2 pint of melted butter; stir in the above ingredients, and let them just boil; when it is ready to serve.
Time.--1 minute to simmer.
Mode.--Make 1/2 pint of melted butter; stir in the above ingredients, and let them just boil; when it is ready to serve.
Time.--1 minute to simmer.
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