FRICATELLI

Author: Top of the Rock Astronaut / Labels:


Chop raw fresh pork very fine, add salt and pepper and two small onions chopped fine, half as much stale bread as there is meat, soaked until soft, two eggs; mix all well together, make into oblong patties, and fry as you would oysters or other patties. A nice breakfast dish. Serve with sliced lemon.

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