BARLEY SOUP

Author: Top of the Rock Astronaut / Labels:

INGREDIENTS.--2 lbs. of shin of beef, 1/4 lb. of pearl barley, a large bunch of parsley, 4 onions, 6 potatoes, salt and pepper, 4 quarts of water.

Mode.--Put in all the ingredients, and simmer gently for 3 hours.

Time.--3 hours.

Seasonable all the year, but more suitable for winter.

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